Saturday, October 23, 2010

Partiramo domani



Tomorrow, we leave Roma.  Of course, I am looking forward to being home, seeing my cat (who has been to the vet twice since I left, poor thing), sleeping in my own bed, showering in a shower large enough that I can shave my legs without either banging my elbows or suffocating in the shower curtain, and all the other comforts of home.  But, I can't say I'm ready for this trip to be over.  Usually, I am ready to be home at the end of a long trip, but I feel like I'm only getting my Italian legs under me.  I had several good Italian interactions today:  we stopped by what we thought was a store that sold prints, only to discover it was the tiny studio of a collective of print artists.  The master printer, Frank Martinangeli, was there, and started showing us how he makes the prints, the press, the various materials he uses.  He spoke almost no English, but Jeremy and I were able to follow him just fine, and even ask some questions in Italian.  The best part was that he wasn't trying to sell us anything (although, of course, we did buy something -- how could we not, especially given that his work is very, very cool!) The image above is from the same series as the print we bought.

Then, we went back into Testacchio, to return both to Volpetti and the market, where a guy sells t-shirts with prints designed by his wife.  Jeremy had bought a t-shirt from him last week, and wanted to get another for his brother before we left.  The Testacchio market is very large, and very serious, and very not-touristy.  In fact, it is by far my favorite of the four Roman markets we visited.  Campo di Fiori is very touristy.  Trastevere is good, but quite small.  Still, I went there enough that the butcher recognized me, and even cracked a smile once or twice.  The market in Esquilino is ginormous, even compared to Testacchio, and has a lot of foreign and exotic ingredients, but feels a little like Stockton Street in San Francisco.  Testacchio market is the kind of place where traditional Italian women do their daily shopping, and probably buy most of their kitchenware and their shoes.  For some reason, there are a lot of stalls selling a lot of shoes there.  A lot. While we were there, I bought a Roma soccer scarf for my friend Pat, and the old woman manning the stall asked me if Jeremy was an actor.  I asked why, and she said it was because he was so handsome.  Then she said (roughly) "E bella, ma e pui bello!" (there should be several accents in that sentence, but I don't know where accents are in the blogspot interface).  It was a little thing, but it happened entirely in Italian, and I understood what was happening while it was happening, which certainly would not have happened at the beginning of the trip.



We went to Volpetti, and alas were not helped by the delightful Claudio, so I had to get stuff entirely in Italian.  It was basic Italian, sure, but I was able to get the prosciutto, cheese, and bread I wanted for dinner (we are going to picnic on our roof terrace with a bottle of prosecco).  Then, we had lunch at Dar Poeta, the greatest pizza I have ever tasted.  Perhaps my memory of the great Pizzaiolo in Florence is fading (Jeremy maintains that he prefers that pizza), but I think the crust at Dar Poeta is superior.  Chewy, yeasty, ever so slightly sweet, crisp on the bottom but not the usual cracker-thin Roman style, and at least some actually burnt pieces.  The toppings seem restrained by American standards, but are actually abundant by Italian standards.  We had some last week, and I wanted another one before we left.  And, the highlight was that I handled the table getting process well enough that the waitress gave me the Italian menu, and I was able to add tomatoes to Jeremy's pizza, which I count as an Italian victory.

 (Clever window display on Via Condotti -- if you can't tell, those boxers are inverted totes)

Yesterday, we went shopping in the hard core fashion district around Piazza di Spagna (the Spanish steps).  Jeremy bought an unbelievably beautiful pair of shoes.  As I tried to explain to my friend Liz, it was hard for me to act with any decorum in this store.  First of all, Jeremy bought just about the least expensive thing in the store, and it was still more than either of us have ever paid on a single item of clothing -- more even than my Fluevog boots if I hadn't gotten them on sale.  I, on the other hand, was wearing a black tank top I bought at the Rack in Spokane for less than ten dollars. I definitely felt underdressed for the store.  Second, the shoes were so incredibly beautiful I had the strongest desire to lick them.  I restrained myself, both from the licking and the buying, but I did buy some gifts for friends in the area.  I feel as if I've been fairly restrained in my shopping, but I'm still worried that I won't be able to zip my suitcase up tomorrow.  And, of course, I'm worried about getting the Perugia plate home.  Thanks for the packing tip, Laura!

All of these things make me feel as if I'm just on the verge of cracking this city, of moving beyond being just a tourist and starting to have different kinds of interactions -- meet people, find the places that aren't in the guidebook, get more out of the places I do go.  Honestly, I haven't been able to do that in the two weeks I was here, at least, not that often.  I'm only now beginning to be able to follow simple spoken Italian, and I have some confidence in my ability to communicate in Italian, if badly.  I think if we could spend a few more weeks, either in a different part of Rome or even somewhere in rural Italy . . . But, no, it is time to return to Spokane and friends and more serious writing.

It will take me a while to digest all of this trip, if I ever do.  Here, however, are random thoughts and observations haven't yet found their way into the blog:

-- Rome is a palimpset.  In America, when we are done using something, we either throw it away or preserve it in amber.  Florence has history, but it is a single layer of history.  Rome has layer on layer, and it isn't afraid to re-use and re-purpose the highlights of the past.  The Elephantino (also called the Pulcino) in front of Santa Maria Sopra Minerva is, I think, a good example.  The obelisk is Egyptian, probably 6th century BC, brought over by Diocletian in the third century AD.  He used it in his gardens.  In the 17th century, a Pope asked Bernini to create a new base for it so that it could be mounted in front of a Christian church, which itself stands over the site of a classical temple dedicated to Minerva. Legend has it that Bernini placed the butt of the elephant -- tail slightly elevated --  facing the office of one of his enemies.  Now, of course, the statue is a tourist attraction, a pit stop on the way to the pantheon.  It is because of this that I think the Capitoline wolf is such a great emblem of Rome.  Sure, it is a pre-classical Roman statue of a wolf, but did you know that the Remus and Romulus babies were added in the 17th century?


-- Roman traffic is not nearly as insane as it initially feels.  For the most part, pedestrians have the right of way on all but the main streets.  They have the right of way in all unlighted crosswalks, all the time, and Roman drivers honor that.  The really busy intersections have pedestrian lights, which makes things really clear.  It's just that Americans are used to pedestrians being on sidewalks, and cars being in lanes, and neither of those things work here.  None of this means that I didn't often feel that thrill of adrenaline crossing Piazza Venezia!

-- Italians have found more ingenious ways to latch bathroom doors than I would have thought possible.  They also have a variety of methods for flushing their toilets and turning on their faucets.  I think I have spent at least five percent of this trip trying to manipulate bathroom fixtures and free myself from locked toilet stalls.  I wonder how long I would have to be gone before Jeremy would know to come rescue me?

-- Claritin (spelled, here, Clarityn) solves the mosquito problem.  I've been taking one a day, and I am only normally reactant to mosquito bites.  I get bitten still, and they itch, but not badly, and then they go away.  I even survived a bite on my left eyelid.

Friday, October 22, 2010

A Cheese Plate Does Not Make a Meal



I love the food in Italy.  I love the food in Rome.  I love the pizza.  I love the simple pasta dishes:  amatriciana, carbonara, cacio e pepe.  I love the salami and the prosciutto and the cheeses.  But, I'll be honest with you.  I do not love restaurants in Rome.

Now, much like the nightlife, I suspect strongly that Rome is designed to keep tourists away from good restaurants.  But I also think that the combination of tourists, a strong traditionalist bias, and the fact that the best cooking in Italy happens in people's houses (or people's grandmother's houses) means that the bar has been set pretty low for most Roman restaurants.  Serve the three staple pasta dishes, and a couple of small, equally hide-bound secondi, and that's a menu.  The pasta is likely to be really, really good, but is it worth the price of a restaurant meal?

Take tonight as a case in point.  Jeremy and I spent the day scooting, which meant we saw many cool sights, like the completely bizarre EUR, a neighborhood?  business park?  fascist fantasy?  in southern Rome.  Initially commissioned by Mussolini, this neighborhood is a modernist palate cleanser after classical and baroque central Rome.  We also went to the lido (seaside), which was all closed up for the season, and hence a tad dreary.  Still, the scooting was fun, and got my adrenaline up (see the facebook video).  But, because we were out all day, I didn't go to the market in the morning, so we had nothing for dinner.



That is why, tonight, we headed out to the upscale and highly rated restaurant, Enoteca Ferrara.  Zagat used expressions like "one of the best, most innovative restaurants in Italy, not just Rome."  The menu looked promising, and the wine list was encyclopedic (and included labels.  I love a wine list that includes labels.  So much easier to remember wines you have had or seen when you have a visual reminder).  It started off well.  We had a superb, terrific, stupendous cheese plate, and our bottle of wine was equally top notch, especially for a 25 E bottle.  I also appreciated the decor: the walls were hung with cured meat instead of art.



Things started to head south with the salads.  Jeremy and I both ordered interesting sounding salads, only to get staunchly mediocre fare.  Mine was a Piedmontese salad of pickled vegetables and diced veal tongue.  How could that be bland?  It wasn't bland, exactly, but the vinegar in the vegetables killed any other flavors, and the whole salad was strictly one note.  Jeremy's Sicilian couscous was similarly unimpressive.  Fine, but no stand out flavors.  Our main courses (perhaps we should have been concerned when the menu wasn't split into the standard primi and secondi offerings) were both suggested  by the waitress.  My ox-tail was fine.  Just fine.  Well-braised and tender, with a bright tomato sauce.  But did it have anything special?  No.  Jeremy's lamb chops were also fine.  Tender and well seasoned and perfectly fine.  All in all, a fine dinner, and if we hadn't paid so damn much for it, I would be perfectly content.

So, the question of the evening is, why go out to eat?  It is much more expensive than staying at home, and most of the time I'm pretty sure I can cook whatever they have on the menu at least as well as they can.  I have a lot of reasons why I go out:  sometimes I'm too tired or busy or lazy to cook, and I am willing to pay a premium -- both in cost and taste -- to have someone else take that chore off my hands.  Sometimes I go out for the experience.  It is romantic to have someone else cater to me, so that I can spend all of my time and energy  looking deeply into Jeremy's eyes.  But for a meal to be really great, I want it to show me something I can't do at home, or (even better) wouldn't have thought of doing.  Not many restaurants can give me that.  Sometimes Santes does, and certainly the food I had in Portland recently did -- I wouldn't even begin to try to recreate the bacon foie gras from Le Pigeon!

Here in Rome, I think the answer to the "why go out to eat?" question is always either a) because I have to, because I'm a tourist locked in a hotel and can't cook for myself or b) to get a well-made amatriciana, carbonara, or cacio e pepe while having a good time with friends.  I don't think they are looking for innovation.  Rather, they are looking for comfort food done comfortably.  And that is fine -- but I am going to reset my expectations, and I probably won't be spending 100E on any more Italian dinners.